As home to the Volunteer Center of Washington County, The Hub strengthens our community and guides social change. A local gathering space that fuels our neighbors with purpose, The Hub distributes all of our proceeds to more than 50 local nonprofits, helping provide the manpower and resources to continue their missions. Each drink and food item on our menu are sourced locally, including our fair trade coffee, roasted by Stone Creek Coffee in Milwaukee. Whether you purchase a coffee or add your pocket change to our tip jar, your support helps empower our community with social good, one cup at a time. Contact us to learn more about how you can make a greater impact in our community. This week’s tip jar benefits Since our doors opened in February 2018, $54,522.25 has been donated to local nonprofit We’re excited to partner with Stone Creek Coffee, a company whose philosophy aligns closely with ours. They are true coffee geeks, and we love sharing their excellent coffee and extensive knowledge with our customers. Our coffee menu includes: Coffee of the Day Our volunteer baristas can’t wait to pull you the perfect shot of espresso…or two…or three… Our espresso menu includes: Double Espresso BAGEL SANDWICH | This sandwich is filled with flavor… egg patty, bacon, monterey jack, cheddar, jalapeno cream cheese, & fresh greens served on an asiago bagel with a side of fresh seasonal fruit QUICHE | You’ll find a new selection of quiche everyday. Our quiche is made fresh with local farm raised eggs, & organic Grafton Stone Mill flour by our amazing volunteer bakers. EGG BAKE | Wake up to our delicious vegetarian & gluten friendly option, served with fruit to round out your meal. BAKED OATMEAL | We’re talking deliciousness! Drizzled with local honey, served with greek yogurt & fresh seasonal fruit. BAGEL & CREAM CHEESE | We’ve sourced an amazing bagel loaded with flavor. Select from 3 flavors… Asiago, Blueberry & Sesame. SOUP | Each day we offer 2 soups, some days feature a local favorite, the Wisconsin Soup Company. Soups are served by the bowl or cup with a side of chips & fruit. AVOCADO TOAST | Creamy avocado with sea salt on homemade sourdough bread. Seasonal toppings include fresh Hub garden vegetables, savory seasoning & balsamic reduction, served with a side of fruit. BAKERY | Each day we fill our case with a tempting selection of Stone Creek Bakery like croissants, danish, & muffins. In addition, you’ll find gluten friendly oat bars, cookies, & other tasty treats made by our volunteer bakers. Our signature drinks are made with fresh Sassy Cow milk from Engelhardt Dairy. Not a coffee drinker? We also serve a wide array of beverages including smoothies, fresh juices, kombucha and a variety of Rishi Teas. Sweeten your tea with honey from Thill’s Honey Garden. Specialty drinks can be served hot or iced. Vanilla Bean Latte – made with real ground vanilla bean sugar Additional offerings: Summertime calls for Lemonade & Iced Tea… we have you covered! Iced Tea – black tea // green citrus tea // hibiscus berry tea
Change starts with you.
The Youth and Family Project
& our volunteer baristas have logged 16,690 volunteer hours.
Proudly serving Stone Creek Coffee
Coffee
COFFEE
Overdrive
Cafe Au Lait
Cold Brew
Espresso
ESPRESSO
Macchiato
Cortado
Cappuccino
Americano
Latte
Food
Signature Drinks
SIGNATURE DRINKS
Mexican Spice Mocha – made with zesty mocha spices and cinnamon
Carmella – made and topped with caramel sauce
Boston Latte – made with local honey and a quad-shot in med. & large
Mocha or White Mocha // Blended Lattes (mocha, white mocha, caramel) // Rishi Tea (hot, iced or lattes) // Masala Chai Tea Latte // Tumeric & Ginger Chai Tea Latte // Chocolate Tea Latte // Smoothies
– Add a splash – strawberry // raspberry // lavender // ginger
House Lemonade – strawberry // raspberry // lavender // ginger
Lemonade TEA-SERs – black tea // green citrus tea // hibiscus berry tea
– Add a splash – strawberry // raspberry // lavender // ginger
Italian Soda – raspberry & lavender // passion fruit // ginger & vanilla
@thehubsocialgoodbrews